Here is a interesting Cheeseburger recipe that I found from the BBC
Now I do believe in England Roast Beast is Roast Beef.;

Ingredients

* 2 slices of bread
* 1 slice of roast beast
* 1 slice of American cheese, such as Velveeta2
* A bit of butter or margarine

Prepare your Tools

1. Take a non-stick skillet that will hold the bread and place it on the burner of your stove.
2. Get a knife and a spatula3 out; place them on a plate for now, since you don’t need them until you actually start.

Prepare your Ingredients

1. Use the knife to spread butter (or margarine) on one side of each slice of bread.
2. Place the cheese and roast beast in between the slices to make a sandwich; the butter should be on the outside of the sandwich, not the inside – the buttered side faces out. This is what makes the sandwich an attractive, tasty, gold colour – that ‘Midas touch’.
3. Put your sandwich in the skillet on the burner.

Cook It!

1. Turn on the burner to a medium-low temperature; use the spatula to flip the sandwich every minute or so until it is a nice golden-brown on the outside.
2. Turn the burner off and move the sandwich onto a plate; use the knife (again) to cut the sandwich into triangles4.

Eat!

You made it; eat it! Hopefully, the cheese should be melted to the bread and meat; eat it while it’s still warm. Best if served with Campbell’s Tomato Soup (use milk instead of water; it’s good that way. Add some cheese, too).

Recipes,Kentucky